Angus Beef Cubes

Premium Angus beef cubes sourced from Australian grain-fed cattle, carefully selected from the chuck roll section with naturally fine marbling and a perfect fat-to-meat ratio for an exquisite marble-like texture.

Expertly precision-cut into uniform 2cm cubes using low-temperature processing, ensuring consistent size, firm texture, and preserving the beef's natural juiciness and authentic flavor.

Rich in high-quality protein, unsaturated fatty acids, iron, and essential nutrients — ideal for fitness enthusiasts, muscle building, and healthy everyday meals.

Versatile culinary applications: Korean BBQ, Japanese yakiniku, Chinese stir-fry, hot pot shabu-shabu, Western pan-seared steak, and many more creative recipes.

Maintained at -18°C with full cold-chain logistics to lock in freshness, flavor, and nutrition, guaranteeing restaurant-quality taste right at your dining table.

Preparation tip: No thawing needed for stir-fry — toss directly in a hot wok for 3-5 minutes. For pan-searing, thaw briefly and cook both sides until golden brown with sea salt and black pepper.

Net weight: 500g.